Industrial and Intellectual Property

  • Is physical performance (in mice) increased by Veillonella atypica or decreased by Lactobacillus bulgaricus? [2020]

    Category:
    Artículos
    Authors:
    Eduardo Iglesias Gutiérrez , Felipe Lombó Brugos , Claudio Jesús Villar Granja , Benjamín Fernández García , Cristina Tomás Zapico , Javier Fernández , Manuel Fernández Sanjurjo
    Date:
    01 of January of 2020
    It Is a Part of:
    Journal of Sport and Health Science