Industrial and Intellectual Property

  • Traditional processed meat products re-designed towards inulin-rich functional foods reduce polyps in two colorectal cancer animal models [2019]

    Category:
    Artículos
    Authors:
    Felipe Lombó Brugos , Claudio Jesús Villar Granja , Pablo Martínez Camblor , María Teresa Fernández García , Vanessa García de la Fuente , P. Costa , E. Millán , J. Monte , Estefanía Ledesma Santiso , Javier Fernández Fernández
    Date:
    01 of January of 2019
    It Is a Part of:
    Scientific Reports